Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors (American Palate) (Paperback)

Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors (American Palate) By June Hersh, Daniel Boulud (Foreword by) Cover Image
By June Hersh, Daniel Boulud (Foreword by)
$29.99
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Description


Culinary Traditions Preserved, Stories Never to be Forgotten

This vital collection of survivor stories uplifts and inspires alongside recipes that nourish your soul. Read about daring partisans who fought in the woods, hidden children who sought comfort from strangers and those who endured unimaginable internment. For Holocaust survivors, food was a way to connect their lives before the war with the homes they created after. Their kitchens were filled with the aromas of familiar foods like chicken soup and brisket while unfamiliar delights they adopted, like arroz con pollo and gnocchi, became part of their repertoire. These are the recipes they share with you. Culinary icons such as Michael Solomonov, Jonathan Waxman, Ina Garten and more contribute their own recipes as tribute to the remarkable survivor community. Author June Hersh gives readers a taste of history and a life-affirming message that honors the legacy of Holocaust survivors.

A portion of the proceeds from sales of this book will benefit organizations committed to Holocaust education.


Product Details
ISBN: 9781467155397
ISBN-10: 146715539X
Publisher: History Press
Publication Date: November 20th, 2023
Pages: 332
Language: English
Series: American Palate